egyptian bean

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Explanation of "Egyptian Bean"

Definition: The term "Egyptian bean" refers to a type of plant known for its long, twisting vines, beautiful purple flowers, and edible seeds. It is native to tropical regions and is often grown for decoration as well as for food.

Advanced Usage

• In more advanced contexts, you might discuss the botanical classification of the Egyptian bean, noting that it is sometimes placed in the genus Dolichos. You could also discuss its uses in cooking or its role in the ecosystem.

Word Variants

• Egyptian beans: This is simply the plural form, referring to more than one plant or its seeds.
• Dolichos lablab: This is the scientific name for the Egyptian bean.

Different Meanings

• In some contexts, "bean" can refer to various types of seeds or legumes. The term "Egyptian bean" is specific to this plant, but "bean" alone can refer to many different kinds of edible seeds.

Synonyms

• Hyacinth bean: Another common name for the same plant, emphasizing its flowers.
• Lablab bean: Refers to the same species, focusing on its edible aspect.

Idioms and Phrasal Verbs

While there are no specific idioms or phrasal verbs directly associated with "Egyptian bean," the word "bean" often appears in idiomatic expressions such as: - "Spill the beans": To reveal a secret. - "Not worth a hill of beans": Something that is not valuable or important.

Conclusion

The "Egyptian bean" is a fascinating plant that serves both aesthetic and culinary purposes. When using the term, you can describe its appearance, uses, or even its botanical characteristics.

Academic

Noun

1. perennial twining vine of Old World tropics having trifoliate leaves and racemes of fragrant purple pea-like flowers followed by maroon pods of edible seeds; grown as an ornamental and as a vegetable on the Indian subcontinent; sometimes placed in genus Dolichos

Synonyms

• hyacinth bean
• bonavist
• Indian bean
• Egyptian bean
• Lablab purpureus
• Dolichos lablab